{"id":4140,"date":"2007-01-01T01:01:01","date_gmt":"2007-01-01T01:01:01","guid":{"rendered":"http:\/\/export.maxmaziy.php.nixsolutions.com\/?p=4140"},"modified":"2007-01-01T01:01:01","modified_gmt":"2007-01-01T01:01:01","slug":"disinfection-of-swine-barns","status":"publish","type":"post","link":"http:\/\/prairieswine.com\/rsc\/disinfection-of-swine-barns\/","title":{"rendered":"Disinfection of Swine Barns"},"content":{"rendered":"<p>A number of important criteria must be considered when selecting an appropriate and effective disinfectant. Disinfectants should: be free of strong and objectionable odours; not be corrosive; not remain strongly toxic after their application nor excessively irritating; be effective at ordinary temperatures when diluted with water, and readily mix with water; be packaged in such a form and concentration that they are easy to transport, mix and economical to use; and have a high fast-acting antimicrobial potency even in heavily contaminated areas.  Some widely used disinfectants include formaldehyde, chlorine (bleach), quaternary ammonium compounds, phenolic disinfectants, hydrogen peroxide, virkon, alcohols, chlorhexidine, iodine, and iodophors. The application of some of these disinfectants may mean the careful calibration of high-pressure washer equipment in order to achieve the desired concentration. The following is a summary of the steps to properly clean and disinfect a premises:<br \/>\n1.All manure, litter, and unused feed should be removed.<br \/>\n2.All surfaces should be thoroughly cleaned with a high pressure (preferably steam) washer with a good detergent, including feeding utensils.<br \/>\n3.All surfaces should be sprayed with a liberal amount of appropriate disinfectant.<br \/>\n4.In some cases, it may be necessary to rinse the disinfectant off all surfaces.<br \/>\n5.If spraying cannot adequately disinfect the premises, consideration should be given to fumigation.<br \/>\n6.Allow the facility to dry and remain vacant for several days before restocking<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A number of important criteria must be considered when selecting an appropriate and effective disinfectant. Disinfectants should: be free of strong and objectionable odours; not be corrosive; not remain strongly toxic after their application nor excessively irritating; be effective at ordinary temperatures when diluted with water, and readily mix with water; be packaged in such [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[930],"tags":[8882,3145,6266,1060,6113,5384,1276,14324,19477,1624,6166,22809,6904,46,108,6267,20007,2694,5524,26380,818,169,10859,200,16262,21206,26695,20912,6268,35,24798,19265,288,20911,4874,99,91,69],"class_list":["post-4140","post","type-post","status-publish","format-standard","hentry","category-production","tag-al","tag-antimicrobial","tag-antiseptic","tag-barn","tag-barns","tag-clean","tag-disinfectant","tag-disinfectants-in-swine-barns","tag-disinfecting-swine-barns","tag-disinfection","tag-effective","tag-fast","tag-fee","tag-feed","tag-feeding","tag-germicide","tag-gh","tag-hydrogen","tag-hydrogen-peroxide","tag-infec","tag-litter","tag-manure","tag-nat","tag-odour","tag-pl","tag-prem","tag-pressure-washer","tag-some","tag-sterilization","tag-swine","tag-swine-barn-desinfection","tag-swine-barn-disinfectant","tag-swine-barns","tag-t","tag-tan","tag-temperature","tag-transport","tag-water"],"_links":{"self":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts\/4140","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/comments?post=4140"}],"version-history":[{"count":0,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts\/4140\/revisions"}],"wp:attachment":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/media?parent=4140"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/categories?post=4140"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/tags?post=4140"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}