The present study was carried out with the aim of
\ninvestigating whether adding a starter culture or a formic
\nacid containing-product to fermented liquid feed of
\nsuboptimal microbial quality (high pH, low concentration
\nof lactic acid, and high number of Enterobacteriacea)
\ncould improve the characteristics of the feed and
\nthe gastrointestinal health and growth performance of
\npiglets. The results indicated that addition of a
\nstarter culture or a formic acid containing-product to
\nfermented liquid feed of suboptimal microbial quality
\nare strategies that can improve growth performance of
\npiglets. However, these treatments did not result in
\nsubstantial effects on the ecology of the gastrointestinal
\ntract of the animals. Further studies are needed to confirm
\nthese observations and to elucidate the mechanisms
\nbehind the reported results.<\/p>\n","protected":false},"excerpt":{"rendered":"
The present study was carried out with the aim of investigating whether adding a starter culture or a formic acid containing-product to fermented liquid feed of suboptimal microbial quality (high pH, low concentration of lactic acid, and high number of Enterobacteriacea) could improve the characteristics of the feed and the gastrointestinal health and growth performance […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[930],"tags":[1809,8882,640,9290,19644,10151,13001,6904,46,26832,8320,22750,6914,316,20007,158,111,8279,7545,63,14,126,89,16262,17743,95,5269,10101,20911,4874,1579,52],"class_list":["post-4588","post","type-post","status-publish","format-standard","hentry","category-production","tag-acid","tag-al","tag-animal","tag-carr","tag-dd","tag-effect-of-adding-lactobacillus-plantarum-or-a-formic-acid-containing-product-to-fermented-liquid-feed-on-gastrointestinal-ecology-and-growth-performance-of-piglets","tag-effects-of-adding-lactobacillus-plantarum-or-a-formic-acid-containing-product-to-fermented-liquid-feed-on-gastrointestinal-ecology-and-growth-performance-of-piglets","tag-fee","tag-feed","tag-fermented","tag-fermented-liquid-feed","tag-fermented-liquid-feed-for-pigs","tag-formic-acid-growth-fermented-liquid-feed-gastrointestinal-ecology-piglets-starter-culture","tag-gas","tag-gh","tag-growth","tag-health","tag-liquid-feed","tag-optimal","tag-performance","tag-pig","tag-piglet","tag-piglets","tag-pl","tag-prod","tag-quality","tag-report","tag-start","tag-t","tag-tan","tag-test","tag-treatment"],"_links":{"self":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts\/4588","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/comments?post=4588"}],"version-history":[{"count":0,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts\/4588\/revisions"}],"wp:attachment":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/media?parent=4588"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/categories?post=4588"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/tags?post=4588"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}