A non-invasive method was developed to study the transmission of cues that are used in social
\ndiscrimination by pigs, Sus scrofa. We investigated the ability of juvenile pigs to discriminate between
\npairs of familiar, similar-aged conspecifics in a Y-maze learning task, using either single or paired visual,
\nolfactory and auditory cues. The stimulus pigs (n = 12) were littermates that were familiar but unrelated to
\nthe test pigs (n = 12). For the bimodal task, test pigs (four per treatment) were presented with cues of two
\nmodalities: olfaction and vision (OV), vision and audition (AV), or audition and olfaction (AO).
\nApproaches to a pre-determined correct stimulus were rewarded with food in daily sessions, each of
\n10 consecutive trials. Three consecutive successful sessions of \u00028\/10 correct choices (P = 0.00016)
\nfulfilled the criterion for starting the unimodal task, during which test pigs were given either olfactory,
\nvisual or auditory cues only using the same success criterion. Eight pigs learnt the bimodal task (OV: 4,AV:
\n2,AO: 2) ofwhich six pigs subsequently completed the unimodal task successfully (O: 3,V: 2, A: 1). These
\nfindings indicate that juvenile pigs have the cognitive capacity to discriminate between same-sex
\nlittermates that are also familiar group-members in the absence of either visual, olfactory or auditory cues, and that some can use just one of these modalities. A larger-scale study is needed to determine the sensory hierarchy of social discrimination in pigs.<\/p>\n