{"id":6020,"date":"2010-07-04T20:14:13","date_gmt":"2010-07-04T20:14:13","guid":{"rendered":"http:\/\/prairieswine.com\/rsc\/?p=6020"},"modified":"2011-11-03T20:52:53","modified_gmt":"2011-11-03T20:52:53","slug":"impact-of-feeding-diets-containing-extruded-flaxseed-meal-and-vitamin-e-in-finishing-swine","status":"publish","type":"post","link":"http:\/\/prairieswine.com\/rsc\/impact-of-feeding-diets-containing-extruded-flaxseed-meal-and-vitamin-e-in-finishing-swine\/","title":{"rendered":"Impact of feeding diets containing extruded flaxseed meal and vitamin E in finishing swine"},"content":{"rendered":"<p>Previously we have shown that pork from pigs fed high flaxseed containing can be subject to rancidity.\u00a0 The objective of this experiment was to determine if added vitamin E could mitigate this problem.\u00a0 A total of 96 growing pigs were fed one of 3 different diets for 11 weeks prior to slaughter.\u00a0 The diets contained either 0 or 5 % flaxseed or 5% flaxseed plus 200 mg\/kg vitamin E. As expected feeding flaxseed increased the omega-3 fatty acid content of the pork, especially high fat pork products.\u00a0 This was accompanied by the detection of off-flavours such as rancidity.\u00a0 The added vitamin E lessened these negative side-effects although this pork still did not score as high as that from animals fed no flaxseed.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Previously we have shown that pork from pigs fed high flaxseed containing can be subject to rancidity.\u00a0 The objective of this experiment was to determine if added vitamin E could mitigate this problem.\u00a0 A total of 96 growing pigs were fed one of 3 different diets for 11 weeks prior to slaughter.\u00a0 The diets contained [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[931],"tags":[1809,8882,640,3965,19644,577,1287,22437,15650,25401,25336,9576,2851,6904,46,108,124,1158,6116,20007,651,517,10604,14116,11300,8262,6117,14,33,16262,1324,17743,76,35,20911,18011,5164,6842],"class_list":["post-6020","post","type-post","status-publish","format-standard","hentry","category-prairie-swine-centre","tag-acid","tag-al","tag-animal","tag-content","tag-dd","tag-diet","tag-diets","tag-extruded-flax","tag-extruded-flax-meal","tag-extruded-flaxseed","tag-extruded-flaxseed-vitamin-content","tag-extrusion-flaxseed-pdf","tag-fat","tag-fee","tag-feed","tag-feeding","tag-finishing","tag-flax","tag-flaxseed","tag-gh","tag-growing-pig","tag-growing-pigs","tag-impact-of-feeding-diets-containing-extruded-flaxseed-meal-and-vitamin-e-in-finishing-swine","tag-linseed-meal-vit-e","tag-mega","tag-omega","tag-omega-3","tag-pig","tag-pigs","tag-pl","tag-pork","tag-prod","tag-slaughter","tag-swine","tag-t","tag-tot","tag-vitamin","tag-vitamin-e"],"_links":{"self":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts\/6020","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/comments?post=6020"}],"version-history":[{"count":2,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts\/6020\/revisions"}],"predecessor-version":[{"id":9232,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts\/6020\/revisions\/9232"}],"wp:attachment":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/media?parent=6020"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/categories?post=6020"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/tags?post=6020"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}