{"id":8258,"date":"2011-08-05T19:09:09","date_gmt":"2011-08-05T19:09:09","guid":{"rendered":"http:\/\/prairieswine.com\/rsc\/?p=8258"},"modified":"2011-11-25T21:07:50","modified_gmt":"2011-11-25T21:07:50","slug":"estimation-of-the-standardized-ileal-digestible-valine-to-lysine-ratio-in-13-to-32-kilogram-pigs","status":"publish","type":"post","link":"http:\/\/prairieswine.com\/rsc\/estimation-of-the-standardized-ileal-digestible-valine-to-lysine-ratio-in-13-to-32-kilogram-pigs\/","title":{"rendered":"Estimation of the standardized ileal digestible valine-to-lysine ratio in 13- to 32-kilogram pigs"},"content":{"rendered":"<p>Three experiments were conducted to determine the optimum standardized ileal digestible Val-to-Lys (SID Val:Lys) ratio for 13- to 32-kg pigs. In Exp. 1, 162 pigs weaned at 17 d of age (8 pens\/treatment) were used, and a Val-deficient basal diet containing 0.60% l-Lys\u30fbHCl, 1.21% SID Lys, and 0.68% SID Val was developed (0.56 SID Val:Lys). Performance of pigs fed the basal diet was inferior to a corn-soybean meal control containing only 0.06% l-Lys\u30fbHCl, but was fully restored with the addition of 0.146% l-Val to the basal diet (68% SID Val:Lys). In Exp. 2, 54 individually housed barrows (21.4 kg) were utilized in a 14-d growth assay. Pigs were offered a similar basal diet (1.10% SID Lys), ensuring Lys was marginally limiting with no supplemental l-Val (55% SID Val:Lys). The basal diet was fortified with 4 graded levels of l-Val (0.055% increments) up to a ratio of 75% SID Val:Lys. In Exp. 3, 147 barrows (13.5 kg) were fed identical diets, only with 1 additional level at a SID Val:Lys of 80% and fed for 21 d. In Exp. 2 and 3, a high protein, control diet was formulated to contain 1.10% SID Lys and 0.20% l-Lys\u30fbHCl. In Exp. 2, linear effects on ADG (713, 750, 800, 796, and 785 g\/d) and G:F were observed with increasing SID Val:Lys, characterized by improvements to a ratio of 65% and a plateau thereafter. In Exp. 3, quadratic improvements in ADG (600, 629, 652, 641, 630, and 642 g\/d) and G:F were observed with increasing SID Val:Lys, as performance increased to a ratio of 65% but no further improvement to a ratio of 80%. Pigs fed the control diet did not differ from those fed a ratio of 65% SID Val:Lys in Exp. 2, but did have improved G:F in Exp. 3. To provide a more accurate estimate of the optimum SID Val:Lys, data from Exp. 2 and 3 were combined. With single-slope broken-line methodology, the minimum ratio estimate was 64 and 65% SID Val:Lys for ADG and G:F, respectively. With combined requirement estimates, the data indicate that a SID Val:Lys of 65% seems adequate in maintaining performance for pigs from 13 to 32 kg.<\/p>\n<p class=\"MsoNormal\" style=\"margin: 0cm 0cm 0pt;\"><strong style=\"mso-bidi-font-weight: normal;\"><span style=\"font-size: 12pt; mso-fareast-font-family: ComputerModern-Regular;\"><span style=\"font-family: Times New Roman;\">\u00a0<\/span><\/span><\/strong><\/p>\n<p>For more information the full article can be found at <a href=\"http:\/\/jas.fass.org\/\">http:\/\/jas.fass.org\/<\/a><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0cm 0cm 0pt;\"><strong style=\"mso-bidi-font-weight: normal;\"><span style=\"font-size: 12pt; mso-fareast-font-family: ComputerModern-Regular;\"><span style=\"font-family: Times New Roman;\">\u00a0<\/span><\/span><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Three experiments were conducted to determine the optimum standardized ileal digestible Val-to-Lys (SID Val:Lys) ratio for 13- to 32-kg pigs. In Exp. 1, 162 pigs weaned at 17 d of age (8 pens\/treatment) were used, and a Val-deficient basal diet containing 0.60% l-Lys\u30fbHCl, 1.21% SID Lys, and 0.68% SID Val was developed (0.56 SID Val:Lys). [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[930],"tags":[8882,13816,7321,2854,2817,19644,577,1287,20007,158,861,13370,25770,848,15459,63,14,33,16262,9205,14805,1533,3780,35,20911,4874,52,12345,10702,8122,3790,1301,8645],"class_list":["post-8258","post","type-post","status-publish","format-standard","hentry","category-production","tag-al","tag-ass","tag-barrows","tag-bin","tag-cla","tag-dd","tag-diet","tag-diets","tag-gh","tag-growth","tag-growth-performance","tag-ken","tag-kendall-d-c-a-m-gaines-g-l-allee-and-j-l-usry-2008-commercial-validation-of-the-true-ileal-digestible-lysine-requirement-for-eleven-to-twenty-seven-kilogram-pigs-j-anim-sci-86-324-332","tag-lysine","tag-ped","tag-performance","tag-pig","tag-pigs","tag-pl","tag-ratio-digestible-lysine-energy-weaned-pigs","tag-rn","tag-size","tag-soybean-meal","tag-swine","tag-t","tag-tan","tag-treatment","tag-true-ileal-lysine-swine-standardized","tag-valine-to-lysine","tag-valinelysine","tag-weaned","tag-weight","tag-what-is-standardized-ileal-digestible-sid"],"_links":{"self":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts\/8258","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/comments?post=8258"}],"version-history":[{"count":3,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts\/8258\/revisions"}],"predecessor-version":[{"id":10475,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/posts\/8258\/revisions\/10475"}],"wp:attachment":[{"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/media?parent=8258"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/categories?post=8258"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/prairieswine.com\/rsc\/wp-json\/wp\/v2\/tags?post=8258"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}