Nutrition – Page 12 – Prairie Swine Centre

Canadian Hog Journal Spring 2018

Articles in the Spring 2018 Canadian Hog Journal Include: Hot Issues: Spotlight on Neepawa – Success Stories of Filipinos United by Hope, Gene Editing 101 – A Close Look at CRISPR Technology Filipinos who have moved to Neepawa, Manitoba to...

November 17, 2020

Management Nutrition

Canadian Hog Journal Banff 2018

Articles in the Banff 2018 Canadian Hog Journal Include: Use Futures and Options to Help Manage Risk Producers need a plan for when prices change. Looking at charts can help see trends in prices. Mycotoxin Detection and Solutions A crop...

November 16, 2020

Ethology Management Nutrition

Canadian Hog Journal Winter 2017

Articles in the Winter 2017 Canadian Hog Journal Include: Hot Issues: Quarantine Experience in 2009 Offers Learning Lessons, Pig Breeding in Canada H1N1 influenza threatened Canadian swine in 2009 and infected farms were placed under quarantine which resulted in cullings....

November 13, 2020

Management Nutrition

Canadian Hog Journal Summer 2017

Articles in the Summer 2017 Canadian Hog Journal include: For the Love of Science: Does Creep Feeding Work? Creep feeding is done to help alleviate problems at weaning, but most results are inconclusive. This study found that creep feeding is...

November 13, 2020

Engineering Management Nutrition

Canadian Hog Journal Spring 2017

Articles in the Spring 2017 Canadian Hog Journal Include: Hot Issues: Pig Breeding in Canada, The Buzz About Alberta’s Bill Breeding trends and new technology are discussed such as gene editing using CRISPR. Bill 9 – Marketing of Agricultural Products...

November 12, 2020

Engineering Management Nutrition

Western Hog Journal Winter 2016

Articles in the Winter 2016 Western Hog Journal Include: Hot Issues: Pork Industry Ponders Perspective on Cancer Warning, U.S. Finally Repeals COOL A report states that red meats and processed meats have been linked to cancer, mainly colorectal, prostate and...

November 10, 2020

Management Nutrition

Western Hog Journal Fall 2016

Articles in the Fall 2016 Western Hog Journal Include: Hot issues: Traceability, Barn Fires Public want insight on the source of their food Pig barns are very difficult to evacuate in case of fire due to difficulty in moving animals...

November 10, 2020

Engineering Ethology Management Nutrition

Western Hog Journal Summer 2016

Articles in the Summer 2016 Western Hog Journal Include: Science: Seeking the best flooring slat and gap widths Guidelines are being developed to select and design slatted flooring in group sow housing to improve sow comfort and health while maintaining...

November 10, 2020

Ethology Management Nutrition

Western Hog Journal Spring 2016

Articles in the Spring 2016 Western Hog Journal Include: Hot Issues: “Humane” Pork Wanted in Eastern Canada There is more push for natural, humane, antibiotic-free meat and crate-free raised pigs. Industry News: Alberta Goes to Bat for Producers, Olymel, ATRAHAN...

November 10, 2020

Engineering Ethology Management Nutrition

Western Hog Journal Banff 2016

Articles in the Banff 2016 Western Hog Journal include: Clear Path for Future of Canadian Hog Industry, Pork export Markets and Trade Agreements Three areas to focus on for the future include animal welfare, health and nutrition as well as...

November 9, 2020

Nutrition

Pig Performance and the Economics of Long-Term Feeding of DON-Contaminated Diets

Feedstuffs used for swine diets are often contaminated with mycotoxins. This continues to be a problem as they affect pig performance and can have a negative impact on their health. Deoxynivalenol (DON), also known as vomitoxin, commonly contaminates wheat, corn,...

November 9, 2020

Nutrition

Feeding Mycotoxin Contaminated Grain

Moulds and fungi can infect grains and cause mycotoxin production. A number of mycotoxins affect pig performance. The presence of mould or fungi does not guarantee the presence of mycotoxins and there may not be any obvious mould when mycotoxins...

November 6, 2020

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Category: Nutrition