a
(306) 373-9922


Box 21057, 2105 – 8th Street East Saskatoon, SK, S7H 5N9

Latest News

(306) 373-9922

Fax: 306-955-2510

2105 – 8th Street East

Saskatoon, SK, S7H 5N9

Follow Us

Research

Insights into mycotoxins in swine diets

Mycotoxins are regularly found in ingredients used in swine diets and the issue seems to be getting worse. That’s why Dan Columbus, nutrition researcher at Prairie Swine Centre, presented some insights into mycotoxins in swine diets at the 2024 PSC Producer Meetings. With the high prevalence...

Advances in nutrition for improved pig health

Dan Columbus, nutrition researcher at Prairie Swine Centre, presented his work regarding advances in nutrition for pig health at the 2024 PSC Producer Meetings. Nutrient requirements for development and immune response will be different from those for growth performance. In his research, Dan focused on...

When should we feed sows in farrowing?

There is evidence in cattle and ewes that feeding at night increases the incidence of calving during the day. In commercial farms, sows are typically fed during daytime hours, with a high percentage of farrowing events occurring unassisted overnight. The objective of this study was...

Amino acids as functional nutrients for pig health

The term ‘functional amino acids’ has been used to describe those amino acids supplemented in the diet for their roles beyond those for protein synthesis (i.e., lean gain). In the context of health, these include amino acids with significant roles in gastrointestinal health (e.g., barrier...

2024 PSC Producer Meetings Presentations

2024 PSC Producer Meetings In collaboration with Zoetis and PIC Canada   AGENDA “Insights into mycotoxins in swine diets” Dan Columbus, Ph.D. – Prairie Swine Centre In this presentation, Dan provided information regarding mycotoxin prevalence, how they affect pigs, issues around sampling ingredients for mycotoxins, and mitigation strategies, including binders, detoxification,...