Density or bushel weight is commonly used to estimate grain quality. Bushel weight is easy, low-cost and fast, ADF and NDF are none of these. Research over the past 20 years, however, has been unable to demonstrate a good relationship between bushel weight and feeding quality of grains for swine. Frost damaged grains often have a low bushel weight, primarily because of an increased fibre and lower…
Pork producers are always looking for new ways in which they can increase their efficiencies through reducing feed costs. Feeding coproducts from the fuel ethanol industry like distillers dried grains with solubles (DDGS) or from the wheat flour industry like millrun can reduce feed cost and spare inclusion of imported soybean meal. But these coproducts have reduced starch…
Evaluation of a Prototype Air-Filtered Transport Trailer
In response to the need by the industry for a livestock vehicle that addresses increased animal welfare and biosecurity during transport, a prototype air-filtered trailer was developed. Design parameters were gathered from a stakeholders’ survey and initial design configuration options were narrowed down using computer simulation. The final design featured a trailer with two separate compartments: a front compartment that houses generator set, a…
Interaction of Dietary Fibre and Immune Challenge on Threonine Requirements and Pig Robustness
Sub-clinical disease results in reduced growth and less efficient use of nutrients. With the elimination of in-feed antibiotics for growth promotion it is increasingly important to understand the interaction between nutrition and health and nutrient requirements during disease challenge events. This project set out to more fully understand the interaction between dietary feedstuffs and immune status on nutrient requirements and utilization for body protein…
Getting Ready for Winter - Heating & Ventilation Checklist
Preparing your barn for winter can result in a significant cost savings in heating and electrical costs.This checklist will walk you through key areas of your facilities in order to get them best prepared for the cold season ahead.