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Prairie Swine Centre is an affiliate of the University of Saskatchewan


Prairie Swine Centre is grateful for the assistance of the George Morris Centre in developing the economics portion of Pork Insight.

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From Field to Feeder – Dealing With Mycotoxins

Posted in: Nutrition, Pork Insight Articles, Prairie Swine Centre by admin on June 6, 2017


Mycotoxins of concern in Canada are:
– Trichothecenes
• Deoxynivalenol (DON), Nivalenol (NIV), T-2 toxin and HT-2 toxin
– Zearalenone (ZEN)
– Fumonisins
– Ochratoxin (ochratoxin A (OA)
– Ergot
– Aflatoxins (primarily in imported feeds)

This presentation outlines a series of studies into reducing or eliminating the effects of mycotoxins as well as the effects of various mycotoxins.

From Field to Feeder – Dealing with Mycotoxins – Denise Beaulieu Prairie Swine Centre 

 
 
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