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Geothermal Systems for Heating in Pork Production

Posted in: Pork Insight Articles, Prairie Swine Centre, Production by student on June 19, 2018


Author: Bernardo Predicala, Ph.D.

Publication: Centred on Swine, Winter 2016 Volume 22 Number 2

Summary:

Previous studies have displayed the cost of energy to a swine operation to range from $7 to $12 of every pig sold. This value has been increasing over the years and now represents the third largest cost in producing pigs. Of that energy, a survey of 28 swine farms in Saskatchewan identified that 80% of it was utilized for heating and ventilation.

 

Conventional heating systems utilize gas, oil or electricity whereas a geothermal system provides energy by using ground heat.

 

An in barn evaluation of the geothermal system demonstrated approximately a 36% reduction in energy consumption for heating and ventilation in a room with a geothermal system installed during the heating system. This reduction was in comparison to a room that only had a conventional forced-convection heater

Geothermal Systems for Heating in Pork Production

 

 
 
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