Geothermal Systems for Heating in Pork Production
Posted in: Pork Insight Articles, Prairie Swine Centre, Production by student on June 19, 2018
Author: Bernardo Predicala, Ph.D.
Publication: Centred on Swine, Winter 2016 Volume 22 Number 2
Summary:
Previous studies have displayed the cost of energy to a swine operation to range from $7 to $12 of every pig sold. This value has been increasing over the years and now represents the third largest cost in producing pigs. Of that energy, a survey of 28 swine farms in Saskatchewan identified that 80% of it was utilized for heating and ventilation.
Conventional heating systems utilize gas, oil or electricity whereas a geothermal system provides energy by using ground heat.
An in barn evaluation of the geothermal system demonstrated approximately a 36% reduction in energy consumption for heating and ventilation in a room with a geothermal system installed during the heating system. This reduction was in comparison to a room that only had a conventional forced-convection heater
Geothermal Systems for Heating in Pork Production