Fact Sheets

Posted in: Fact Sheets by admin on July 29, 2010 | No Comments

FACT SHEETS

1. Barn Efficiency: Your Role in Driving Costs Down
2. Reducing Energy Costs in Swine Operations
3. Tips for Saving Water
4. Reducing Water Wastage by Growing and Finishing PIgs
5. Feeding the 2009 Crop
6. Nursery Management and Performance
7. Tactic and Strategies for Maximizing Net Returns
8. Survivial Strategies: Making Every Penny Count
9. Checklist to Determine Causes of Shortfalls in Feed Intake
10. Heating and Ventilation Checklist
11. Conducting an On-Farm Trial
12. On-Farm Trial Checklist
13. Mycotoxins in Swine Diets
14. Closing Barns for an Extended Period of Time
15. Considerations for Large Group Housing of Finisher Pigs
16. 10 Ways to Improve Your Bottom Line: PART 1
17. 10 Ways to Improve Your Bottom Line: PART 2
18. Feeding Facts: CORN
19. Environmental Update: Summer 2004
20. Environmental Update: Summer 2002
21. Afforestation: Opportunities for the Swine Industry
22. Research Profits Everyone: Summer 2001
23. Afforestation in Western Canada
24. Energy Efficiency in Barns: Part 2 (2004)
25. Energy Efficiency in Barns: Part 1 (2001)
26. Transmissible Gastroenteritis (TGE): The Prairie Swine Centre Experience
27. Closing Barns for an Extended Period of Time
28. A Checklist for Water Use
29. Understanding Feeders and Drinkers for Grow-Finish Pigs

GREENHOUSE GAS MITIGATION PROGRAM FACT SHEETS

To view/print all Green House Gas Mitigation Program Fact Sheets – click the icon above. To view/print individual documents, select from the list below.

1. Greenhouse Gas Mitigation Program: FAQ’s
2. Reducing GHG in the Canadian Hog Sector
3. Benefits of a Manure Storage Cover
4. Maximizing Nutrient Use Efficiency
5. Feeding Hogs to Manage Costs and Nutrients
6. Barn Management Small Changes for Big Gains
7. Harnessing the Power of Anaerobic Digestion
8. Anaerobic Digestion, Canadian Projects
9. Canadian Pork Council Environmental Handbook
10. Carbon Credits in the Canadian Pork Sector
11. Making Sense of GHG Production
12. Drinker Systems Reduce Manure Production
13. Pig Barns, Energy Efficiency and Your Bottom Line
14. Value of Hog Manure Increasing in 2005
15. Targeted Manure Application Rates Deliver Increased Profit
16. Pigs, Trees and GHG Emissions
17. Interested in Selling GHG Credits? Here’s How
18. Top 10 GHG Management Tips for the Hog Industry